Catering
Catering for Offices, Congregations and Celebrations
Tray-based orders prepared fresh for the time your gathering begins. Choose your trays, tell us when you need them, and we schedule the kitchen around your event.
How catering works
Planned Around Your Gathering
Built around the Beignet
Beignet trays lead every catering order, with Haricot, Allocco and patties as accompaniments.
Planned in advance
Catering is scheduled ahead of time so every tray leaves the kitchen freshly prepared.
Pickup or local delivery
Collect from us or arrange local delivery to your office, hall or venue.
Minimum catering order: 1 medium tray
Catering menu
Trays for Your Table
Every tray is prepared fresh for your scheduled date and time. Add trays to your cart and choose pickup or local delivery at checkout.
All catering menu items are prepared and served in our standard medium-size tray, measuring 15 13/16″ × 11 5/16″ × 2 7/8″ (40.1 × 28.7 × 7.3 cm).
Beignet
Our signature Beignet, prepared fresh and presented for gatherings.
△Allergen notice: Contains eggs, a possible allergen.
Haricot
Seasoned beans prepared with onions, garlic, herbs and spices.
Allocco
Sweet, golden-fried ripe plantain, prepared in a traditional style.
Jollof Rice
Jollof rice prepared in a rich tomato and pepper base.
Beef Patties
A tray of hand-folded beef patties. Full description pending client confirmation.
△Allergen notice: Contains eggs, a possible allergen.
Fish Patties
A tray of hand-folded fish patties. Full description pending client confirmation.
△Allergen notice: Contains eggs, a possible allergen.
Fruit Salad
A refreshing mixture of seasonal fruits, arranged for sharing.
Vegetable Salad
A fresh combination of green cabbage, red cabbage, carrots and onions.
Planning something larger?
Tell us the date, the headcount and the occasion, and we will help you plan the right combination of trays.